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Ingredients
Makes 1 Salad to Share
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5
Medium Tomatoes, ripe and room temperature
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4
Tbsp. (55g) Black & Bolyard® Original Brown Butter, melted
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2
Slices Toasted Sourdough, broken into bite size pieces
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Sea Salt, to taste
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Piquant Red Chili, such as Aleppo, to taste
Preparation
- Slice tomatoes and arrange on plate with toasted sourdough pieces.
- Generously spoon the melted Black & Bolyard® Original Brown Butter over the tomatoes and bread.
- Sprinkle the salad with sea salt and chili to taste.
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