Crispy Gnocchi with Sage

Crispy Gnocchi with Sage

Ingredients

  • Premade potato gnocchi
  • Fresh sage leaves
  • Black & Bolyard® Salted Honey Brown Butter

Method

  1. Melt a large spoonful of Salted Honey Brown Butter in a sauté pan.
  2. Add the sage and gnocchi.
  3. Fry evenly until crisp and browned.
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