Ingredients:
Popcorn kernels
Original Brown Butter
Sea salt
Chili powder
Lime zest
Instructions:
1. Use a hot air popcorn machine to fully pop the kernels into a bowl.
2. Melt the Original Brown Butter over low heat on the stovetop.
3. In a bowl, toss the popcorn with the Brown Butter, chili, and sea salt to taste, shaking constantly.
4. Top the finished hot popcorn with freshly grated lime zest.