Salted Honey Brown Butter
Salted Honey Brown Butter
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5oz (142g)
Toasted & Subtly Sweet
Salted Honey Brown Butter can replace ghee or ordinary butter in any savory or sweet recipe. Melt Honey Brown Butter onto pancakes, waffles, and oatmeal. Glaze or sauce vegetables. Spread it on a whole chicken before roasting. Schmear it on your toast!
This deeply toasted brown butter subtly seasoned with sweet American Wildflower Honey and Sea Salt. Guaranteed to be the best Brown Butter you’ll ever taste.
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Recipe Inspiration
Schmear
toast, muffins, waffles, bagels, cornbread, burgers, sandwiches
Melt
popcorn, oatmeal, baked potatoes, rice, ravioli, pancakes, eggs
Sauce
shrimp, lobster, meats, fish, vegetables, ice cream
Glaze
pasta, roasts, mushrooms, nuts, chicken
Bake
cookies, cakes, pies, crusts, fillings
Shelf Life & Storage
Brown Butter is safe to store at room temperature. In fact, we recommend leaving it on your counter or in your pantry so that it's spreadable and easily accessible.
Brown Butter is good for 12 months. Check the date on the top of the lid.
Ingredients
rBST-free Unsalted Butter, Wildflower Honey, Sea Salt
CONTAINS MILK
Nutritional Information
NUTRITION FACTS Servings per container: 10, Serving size: 1 tbsp (14g), Amount per serving: Calories 110, Total Fat 11g (14% DV), Saturated Fat 7g (35% DV), Cholesterol 30mg (10% DV), Sodium 20mg (1% DV), Total Carbohydrate 2g (1% DV), Includes 2g Added Sugars (4% DV), Protein 0g, % DV = % Daily Value
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Glazed Carrots
Glaze roasted carrots with Salted Honey Brown Butter and herbs, then top with pistachios
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Morning Oatmeal
Let a dollop of Salted Honey Brown Butter melt into your hot oatmeal
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Cast Iron Skillet Cornbread
Melt Salted Honey Brown Butter in the skillet before pouring in your cornbread batter
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"This goes on my toast every morning. Yum!"
- Lisa S.